Home Dish Mini Pig Banana Lemon Gummies

Mini Pig Banana Lemon Gummies

Introduce

Chef :

Sara Cusick

Mini Pig Banana Lemon Gummies

Cooking instructions

* Step 1

In a small pot mash the bananas and mix in the lemon juice.

* Step 2

Heat over medium low heat until the mixture becomes a loose liquid and then remove from heat.

* Step 3

Whisk in the gelatin making sure to remove any and all clumps.

* Step 4

Allow mixture to cool.  This makes a small amount so I just poured it onto a small plate.

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

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8. Try the Mediterranean Diet

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