Home Dish Tuna cakes

Tuna cakes

Introduce

Chef :

Kristina

Tuna cakes

I found it on kraftfoods.com

Cooking instructions

* Step 1

mix all ingredients. refrigerate 10 minutes

* Step 2

heat a large nonstick skillet sprayed with cooking spray on medium heat.

* Step 3

use 1/3 cup portions to make balls. flatten slightly. place in pan, in batches.

* Step 4

cook 6 minutes or until golden brown on both sides. turn Patties after 3 minutes

Note: if there is a photo you can click to enlarge it

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1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

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