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Ingredient
Pepper rubbed steak
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Ingredient
Food ration :
4 servings
2 1/2 tbsp
cracked pepper
1 tbsp
olive oil, extra virgin
1/4 cup
white wine
1 tbsp
butter
1/2 cup
heavy cream
1 packages
mushrooms (optional)
Cooking instructions
* Step 1
Rub olive oil and cracked pepper on both sides of steaks.
* Step 2
In skillet add butter and cook steaks over medium high heat for 7 minutes.
* Step 3
I like to cook my steak on my stovetop grill/griddle I have. I lay the steak on the grill side to give it the nice markings.
* Step 4
Turn steaks and cook additional 7-10 minutes depending on how well you want them cooked. Remove meat and reduce heat to low.
* Step 5
If you want mushrooms you can add them in now and sautee on low until brown or desired tenderness.
* Step 6
Gradually pour in wine, stirring constantly. Cook for 1 minute on low.
* Step 7
Stir heavy cream in and bring to a boil then reduce heat. Simmer for 1-3 minutes or until slightly thickened.
* Step 8
Pour over steaks and enjoy.
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1. Start Small
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