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Ingredient
Garden ham' n' noodles
Introduce
Ingredient
Food ration :
6 servings
4 cup
water
2 medium
carrots, diced
1 medium
zucchini, halved and thinly sliced
1 cup
heavy whipping cream
1 cup
milk
1/2 tsp
salt
1/2 lb
fully cooked ham, cubed
1 cup
shredded parmesan cheese
Cooking instructions
* Step 1
In a Dutch oven, bring water to a boil. Add the noodles, carrots and zucchini. Cook 7-8 minutes or until the noodles and vegetables are tender.
* Step 2
Meanwhile, in a large skillet, combine the cream, milk, and salt; bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes or until thickened. Stir in ham and corn; until heated through.
* Step 3
Drain noodle mixture; stir into ham mixture. Sprinkle with cheese; toss to coat.
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