Crepes

Introduce

Chef :

bdl36576

Crepes

Ingredient

1/4 tsp

salt

2 cup

flour

2 cup

milk

Cooking instructions

* Step 1

combine ingredients in blender

* Step 2

blend for 1-2 minutes

* Step 3

thin batter with a little milk before making crepes

* Step 4

** better if refrigerated 1 hr or over night

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10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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