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Ingredient
Potato Soup - Aunty Jane's Barb
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Ingredient
1 medium
onion, diced
3 medium
carrots, diced
6 slice
bacon, cut in small pieces
1 1/2
to 2 cups milk
Cooking instructions
* Step 1
Cover potatoes and carrots with water and boil 10 minutes.
* Step 2
Brown bacon, remove and drain.
* Step 3
Put onion and celery in grease and cook until tramsparent.
* Step 4
Drain off any grease and add potatoes and other ingredients including water from potatoes.
* Step 5
Simmer 1-2 hours and check for salt and pepper.
* Step 6
Add milk and heat.
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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