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Ingredient
Potato Waffles
Introduce
Cooking instructions
* Step 1
Bring a pan of water to the boil and add the potatoes
Boil for 15 minutes or until the potatoes are tender
Drain away the water and place the potatoes in a bowl
Mash the potatoes and stir in the dairy free milk, dairy free spread, dairy free cheese and gluten free plain flour
Season with salt and pepper
* Step 2
Stir until well combined and then divide into 8 balls
Preheat the waffle iron
Grease the waffle iron with some cooking spray
Cook each ball of mashed potato until crisp, about 7 minutes
Note: if there is a photo you can click to enlarge it
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