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Ingredient
Udon with honey and soy beef with miso broth
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Ingredient
1 pack
udon
2 tsp
Honey
2 tsp
soy
1 pinch
sesame seeds
1 tbsp
vegetable cooking oil
1 handful
broccoli chopped
1 sachet
miso paste
2-3 tbsp
soysauce
1-2 tsp
sesame oil
1 tsp
brown sugar
1 package
Chicken or vegetable stock or just water
Cooking instructions
* Step 1
Heat your stock or water up in the saucepan, add miso paste and stir well.
* Step 2
Marinated steak with honey, soy, cooking oil and sesame seed. Leave it aside
* Step 3
Put the udon noodles into the boiling soup. Add some broccoli and carrots in
* Step 4
On a medium heat pan, pan fried your beef until it all cooked
* Step 5
After cook your udon and veggies for about 10 min, add some sesame oil and turn the heat off immediately. Transfer to a serving bowl and top up with marinated honey and soy beef 🍜
* Step 6
Garnish with coriander and chilli if you prefer. Enjoy 😊
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