Fried shallot and coriander rice
Introduce
Chef :
Yui Miles
Fried shallot and coriander rice
Flavour up your plain rice by adding fried shallots and top up with coriander to elevate your rice to the next level!
Cooking instructions
* Step 1
Thin sliced shallots and fry on low heat pan
* Step 2
When shallots start to turn brown add some finely chopped garlic and a pinch of salt and pepper. Stir well until all ingredients lovely and soft.
* Step 3
Add some rice in and mix well
* Step 4
Turn the heat off and add chopped coriander. Mix well and serve as a side dish. Delicious 😋
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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