Home Dish Idombolo

Idombolo

Introduce

Chef :

Nonkonzo Makhoba

Idombolo

Cooking for my family on a relaxed mood.

Ingredient

Cooking time :

1h50 mins
3 TBS

sugar

To taste

salt

3 TBS

margarine

2 1/2 cup

warm milk

Cooking instructions

* Step 1

Take your bowl and mix your dry ingredients that is flour, yeast, sugar, salt parsley including the grated carrot
Image step 1

* Step 2

Mix all ingredients with your hands then in a cup of milk pour your margarine and microwave for 3 minutes to melt then mix your dough by pouring the milk
Image step 2

* Step 3

Mix and once done cover it to rise in a warm place.
Image step 3

* Step 4

Once the dough has raised the prepare your pot of hot water to boil in the stove then grease your cups and pour dough there and steam cook the dombolo. Once cooked the remove it from the cup and slices it and serve it with any meat mine is beef stew and roasted veggies enjoy.
Image step 4

Note: if there is a photo you can click to enlarge it

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