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Ingredient
GF brownies
Introduce
Chef :
Sarah JacobsGF brownies
Can be GF or not - but this delivers that perfect chocolate hit every time - plus so easy to make!
Ingredient
Food ration :
Large tray - maybe 12 portionsCooking time :
30-40 minutes
300 g
caster sugar
80 g
(GF) plain flour
80 g
cocoa
230 g
melted butter
3
eggs
0.5 tsp
baking powder
0.5 tsp
salt
Cooking instructions
* Step 1
Heat oven to 180 degrees
* Step 2
Mix sugar, cocoa, baking powder & salt in a bowl
* Step 3
Add the melted butter
* Step 4
Whisk in the eggs
* Step 5
Fold in the flour and add chocolate
* Step 6
Add to a tray and bake for 25-35 minutes (depending on depth of tray) until still slightly wet in the middle
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