Home Dish Matar Paneer

Matar Paneer

Introduce

Chef :

Geeta Khurana

Matar Paneer

#curry

Ingredient

100 gm

paneer

1 tsp

gng paste

to taste

Salt

1/4 tsp

red chilli

1/2 tsp

garam masala

1/4 tsp

cumin seeds

Cooking instructions

* Step 1

Blend onions and tomatoes in a paste

* Step 2

Heat oil in a cooker

* Step 3

Add grind paste

* Step 4

Put cumin seeds

* Step 5

Add gng paste

* Step 6

Cook well

* Step 7

Put salt.red chilli and turmeric powder

* Step 8

Add green peas and cook in the masala

* Step 9

Put 2 cup water and cook till 2 whistles

* Step 10

Open.and add paneer cubes

* Step 11

Sprinkle garam masala

* Step 12

Serve with chapati

Note: if there is a photo you can click to enlarge it

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