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Ingredient
Saboodana Vada #Post 5
Introduce
Cooking instructions
* Step 1
Strain sabudana and put in a bowl
* Step 2
Add boil and mashed potatoes
* Step 3
Put sendha salt
* Step 4
Add chopped green chillies
* Step 5
Make the dough
* Step 6
Heat oil
* Step 7
Make vadas with palms
* Step 8
Fry till golden brown
* Step 9
Serve with chutney
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