Home Dish Oats.suji and vegie uttapam

Oats.suji and vegie uttapam

Introduce

Chef :

Geeta Khurana

Oats.suji and vegie uttapam

#THC#Theme.kids healthy tiffin Day 2. Post 2 #Date 4.7.18 Goodness of vegies and oats Kids like this

Cooking instructions

* Step 1

Make the better of sooji and oats with water

* Step 2

Add salt and cumin seeds

* Step 3

Add chopped vegies

* Step 4

Mix well

* Step 5

Heat a non stick tawa

* Step 6

Grease it

* Step 7

Spread 1ladle better

* Step 8

Put little oil and turn it

* Step 9

Cook both sides

* Step 10

Pack in tiffin with mint chutney

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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