Home Dish Punjabi cholle

Punjabi cholle

Introduce

Chef :

Geeta Khurana

Punjabi cholle

A tasty treat

Ingredient

Food ration :

3-4 servings

Cooking time :

20 minutes
to taste

salt

1/4 tsp

cumin seeds

as needed

oil

Cooking instructions

* Step 1

In a cooker heat.oil

* Step 2

Put cumin seeds

* Step 3

Now add chopped onion and cook well

* Step 4

Add chopped tomatoes

* Step 5

Add all the masala and salt cook till masala is cook perfectly

* Step 6

Add cholle with water

* Step 7

Cook till 4 whistle

* Step 8

Open and garnish with coriander leaves and green chilli

* Step 9

Serve with rice.poori.kulcha.or bhatura

Note: if there is a photo you can click to enlarge it

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1. Start Small

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