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Ingredient
Baked Pesto Tomatoes
Introduce
Ingredient
2 tbsp
basil pesto
1/2 tsp
mix of dry oregano & rosemary
1/8 tsp
crushed garlic
1 tsp
olive oil
As per taste
Salt
Cooking instructions
* Step 1
Cut the tomatoes into half, sprinkle some salt, olive oil, crushed garlic and mix of dry herbs on them and bake them in a preheated oven over 220°c for 10 minutes.
* Step 2
After 10 minutes remove the tomatoes from the oven, top each half of tomato with fresh basil pesto and again bake them for another 5 minutes.
* Step 3
Remove from the oven, garnish with black olives and parsley and serve as a side to your main course.
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