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Ingredient
Peas pulao
Introduce
Ingredient
1 cup
rice
1 cup
peas
to taste
salt
1/4 tsp
red chilli powder
1/2 tsp
cumin powder
2 tsp
oil
1/2 tsp
cumin seeds
2 cup
water
Cooking instructions
* Step 1
In a kadhai add oil and cumin.then add onion and peas and cook for five minutes.now add rice and all spices.mix well.add water.and stir.cover with lid and wait rice cooked.after that serve hot.
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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