Home Dish Misua Soup with Meatball Shrimp

Misua Soup with Meatball Shrimp

Introduce

Chef :

Wendy Choa

Misua Soup with Meatball Shrimp

Its extremely easy! Delicious soup so far..

Cooking instructions

* Step 1

Put onion, egg, salt, pepper and chopped shrimps into ground pork and smashed to create a meatball.

* Step 2

In a pan, sautè onion and garlic. Put 1 cup of water and let it boil. When already boiling put meatballs and cook it for about 20 minutes. Then add the misua noodles, shrimp balls and bitter melon. Add fish sauce to taste. Cook it for 5-10 minutes.

* Step 3

Ready to serve!
Image step 3

Note: if there is a photo you can click to enlarge it

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