Home
Ingredient
Pad woon sen
Introduce
Ingredient
Food ration :
3 servingsCooking time :
30 mins
1 gallon
100 gram of slices pork
1 tsp
spoon of chopped garlic
1 tbsp
spoon of oil
1 cup
of slices cabbage
1 tsp
spoon of fish sauce
2 tsp
spoon of sugar
1 tbsp
spoon of oyster sauce
1 tsp
spoon of sweet soy sauce
Cooking instructions
* Step 1
Heat the oil in heat frying pan add garlic and pork fry till cook beat in egg stir till egg dry and crump add cabbages and carrots then add onion keep frying for 5 minutes add tomato and add flavours start with oyster sauce, sweet soy sauce, sugar, fish sauce and pepper,add green onion ,salary and coriander right away add vermicelli that been soke and drain stir till every ingredients mixed
Note: if there is a photo you can click to enlarge it
Tag
pack of vermicelli soke in water and drain
100 gram of slices pork
spoon of chopped garlic
spoon of oil
half slices of onion
half slices of carrot
of slices cabbage
stripes of each green onion, salary and coriander cut into 2 cm long
egg, beaten
spoon of fish sauce
spoon of sugar
spoon of oyster sauce
spoon of sweet soy sauce
a pint of pepper
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Similar dishes
Copyright © 2024 Cookcic