Home Dish Kandi‘s Chicken Parmesan

Kandi‘s Chicken Parmesan

Introduce

Chef :

Kandi

Kandi‘s Chicken Parmesan

My version of chicken parm

Ingredient

Food ration :

2 servings

Cooking time :

20 mins

Cooking instructions

* Step 1

In a sauce pan fry chicken breasts 5 mins on each side over medium high heat (or until almost fully cooked) in small amount of desried oil
Image step 1

* Step 2

Add marinara sauce to pan, reduce heat to medium low
Image step 2

* Step 3

Mix the 3 cheeses well in a bowl
Image step 3

* Step 4

When sauce is steaming/ at a low boil, add half of cheese mixture to top of each chicken breast covered in marinara sauce
Image step 4

* Step 5

Cover pan and reduce heat to simmer until cheese is melted and bubbly. (Alternatively you could preheat your oven to broil and transfer the chicken covered in marinara sauce to an oven safe casserole then cover with cheese and broil until cheese is melted and bubbly).
Image step 5

* Step 6

Serve with fettucini alfredo.

Note: if there is a photo you can click to enlarge it

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1. Start Small

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