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Ingredient
Carrot Rice
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Ingredient
Cooking instructions
* Step 1
In a pan or skillet add a little of oil,pour masala, thyme and rosemary Then pour shredded carrot
* Step 2
Add seasoning,salt for the taste and add little of water
* Step 3
Add cooked rice stir well and cook for the 10-15 minutes topping with rising.DONE
* Step 4
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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