Home Dish Curd Orange Shrikhand

Curd Orange Shrikhand

Introduce

Chef :

Bishakha Kumari Saxena

Curd Orange Shrikhand

#goldenapron3 #rainbowweek1 #orange

Ingredient

Food ration :

2 servings

Cooking time :

5 minutes
1 cup

hung curd

2 tablespoons

orange juice

Pinch

saffron

2 tablespoons

Jaggery powder

1 tablespoon

orange pulp

Cooking instructions

* Step 1

Firstly put hung curd in bowl and add orange juice.
Image step 1 Image step 1

* Step 2

Then add jaggery powder, cardamom powder, saffron, some orange pulps and mix it properly.
Image step 2 Image step 2

* Step 3

Now put in bowl and put it into fridge or enjoy it, garnish some pulp of orange.
Image step 3

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

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8. Try the Mediterranean Diet

9. Understand the Impact of Food

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