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Ingredient
Cheesy Garlic Bread
Introduce
Ingredient
Food ration :
2 servingsCooking time :
25 minutes
1 cup
maida
1 tablespoon
yeast
1 tablespoon
sugar
1/4 cup
butter
1/4 cup
mozerella
Pinch
salt
1 tablespoon
garlic powder
1 tablespoon
chopped garlic
1 tablespoon
mixed herbs
1 tablespoon
chilli flakes
2 tablespoons
corn
1 tablespoon
chopped coriander leaves
1/4 cup
lukewarm milk
1 teaspoon
oil
Cooking instructions
* Step 1
Firstly activate yeast with 1/4 cup Lukewarm milk, 1 teaspoon sugar, 1teaapoon active yeast For 5 minutes.
* Step 2
Add 1 cup maida, pinch of salt, chopped garlic powder, mixed herbs, 1 tablespoon butter. Knead the dough for 10 mins. coat oil and rest for 2 hours.
* Step 3
Punch the dough and flatten it to round shape.
* Step 4
Mix 1/4 cup butter, mixed herbs, chilli flakes, chopped garlic, coriander leaves, corns.
* Step 5
Then spread on top generously and top with mozzarella cheese around 1/4 cup on half of the dough.
* Step 6
Fold the dough and seal the edges, brush remaining butter mixture, mark marks over the bread without cutting them fully.
* Step 7
Bake in preheated oven at 200°c for 15/20 mins or till the bread turns brown on both the sides.
* Step 8
Serve with mayo / ketchup
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