Home
Ingredient
Edible Diyas
Introduce
Ingredient
Food ration :
4 servingsCooking time :
10 minutes
250 gms
rice flour
2 tablespoons
powder sugar
1 bowl
dessicated coconut powder
1 teaspoon
cardamom powder
150 gms
Jaggery
Cooking instructions
* Step 1
Firstly take rice flour divided into three parts and add, 1 tablespoon sugar powder, red colour, Same repeat in both two parts adding, green and yellow colour.
* Step 2
Now we kneading with lukewarm water and give shapes like diyas. Then in heavy bottom vessel put water and boiled all diyas for 10 minutes.
* Step 3
Meanwhile in pan put Jaggery and 1 cup water and make a thick syrup.
* Step 4
Then in another pan caramelized the sugar and add coconut. Then with the help of palm give shapes like Batti.
* Step 5
Now take one diya put Jaggery syrup and Batti in it like this make all diyas.
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Copyright © 2024 Cookcic