Home Dish Hari Chutni

Hari Chutni

Introduce

Chef :

Misses Sajjad Memon

Hari Chutni

#PAKNIG

Ingredient

Food ration :

5 to 6 persons

Cooking time :

20 to 25 mins
1 cup

pudina

1 tsp

zeera

to taste

Salt

Cooking instructions

* Step 1

Hara dhaniya or Pudina wash krlein.

* Step 2

Kerriyon ko cheel kar chohtay tukray krlein.

* Step 3

Green chillies wash Kar ke cut krlein.

* Step 4

Blender mea hara dhaniya, Pudina, green chillies, Kerriyan, salt, zeera Dal Kar blend krlein.

* Step 5

Mazedar Hari chutni ready hy

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10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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