Home Dish Pudina chutney

Pudina chutney

Introduce

Chef :

Alisha Kathuria

Pudina chutney

#GA4 # week4

Ingredient

1 cup

pudina

To taste

salt

Cooking instructions

* Step 1

Wash pudina
Image step 1

* Step 2

Put the leaves in the mixie with roughly chopped onion, green chilli and salt grind till it becomes smooth paste.
Image step 2 Image step 2

* Step 3

Serve it pudina chutney.
Image step 3

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

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