Home
Ingredient
Mithi roti
Introduce
Cooking instructions
* Step 1
Take a pan add water and gud rest for 2 hour
* Step 2
Knead the tight dough with gud water.
* Step 3
Make small bowl from dough roll out in round shape.
* Step 4
Heat twa put roll out dough on it and cook till get brown now ghee put on it and cook on low flame. Mithi roti is ready to serve.
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Copyright © 2024 Cookcic