Home Dish Massala pasta

Massala pasta

Introduce

Chef :

Alisha Kathuria

Massala pasta

Y

Ingredient

2 tsp

oil

1/2 tsp

jeera

as needed

Salt

1 cup

tomato

1 cup

capsicum

Cooking instructions

* Step 1

Firstly heat 1 tsp oil in a pan oil turns hot ads jeera.

* Step 2

Now add finely chopped onion and for a few minutes add finely chopped tomatoes.

* Step 3

After 2 min add capsicum and kasuri methi,red chilli powder and masala powder.

* Step 4

Stir well and fry for a minute

* Step 5

Now add boling pasta and 1 tsp oil.pasta looks dry then pour 1 to 2 tsp pasta cooked water.

* Step 6

Serve massala pasta.

Note: if there is a photo you can click to enlarge it

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