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Ingredient
Creamy pasta with mutton orange meatballs
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Chef :
Khalida ArainCreamy pasta with mutton orange meatballs
Try my this innovation in meatball recipes. you will love it In Sha Allah
Ingredient
Food ration :
4 personsCooking time :
half hr
1 pack
Boiled shell pasta
half
kg Mutton mince
1 cup
bread crumbs
2 cups
Milk
1 tbspn
flour
Cooking instructions
* Step 1
First of all boil pasta. Rinse with cold water pour a little oil in it. toss it and place a side. Now take boneless meat, put in chopper, add onions, pink salt, some mint leaves, black pepper and orange pulp in it. chop well.
* Step 2
Make balls of this mixture and deep fry them. place a side
* Step 3
For white sauce, saute 1 tb spoon ginger garlic paste in 4 tb spoon of oil. add 1 tb spoon flour in it. Then pou milk in it slowly gradually.whisk gently to avoid lumps in it. add salt,whole hot spice and black pepper in it. Now add pasta and toss well. you can use cream in it to make it more creamy.
* Step 4
Now in a bowl put pasta and place meat balls on it. or serve as you like
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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