Stuffed Okra
Introduce
Chef :
Rakhee Rathi
Stuffed Okra
#no onion no garlic, bhi simple recipe
Cooking instructions
* Step 1
Wash okra in running water and dry it with clean kitchen towel.
* Step 2
If okra is in small sized cut it's crown and tail only. But if it is long cut in to two pieces. And give cut from middle. Keep it a side.
* Step 3
In a plate took coriander powder, decicated coconut, red chilli pwder, salt, dry mango pwder, Asafoetida and turmeric pwder mix it well.add little water or oil for moisture.
* Step 4
Fill this masala in okra properly.
* Step 5
Now heat oil in kadhai, add cumin and mustard seeds in it. Then add stuffed okra in it saute kadhai with it's handle instead of using spoon.. Then add 1/4 cup of water in it and cover it. Cook it till it becomes soft. Garnish with chopped coriander leaves and serve it with chapati.
Note: if there is a photo you can click to enlarge it
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