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Ingredient
Biscuit cake
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Chef :
Faiza AsifBiscuit cake
An easy eggless chocolate cake recipe. I made this with Parle G biscuits. #eidkimeethas
#deepfried
#5ing
#5pm
Ingredient
2 packets
Parle G biscuits
2 tbsp
sugar
1 tsp
baking powder
1/4 tsp
vanilla essence
as required
Milk to make the batter
2 tbsp
cocoa powder
Cooking instructions
* Step 1
First grind the biscuits to a fine powder.
* Step 2
In a bowl add the powdered biscuits and sugar. Add cocoa powder and mix well.
* Step 3
Now add milk gradually and mix it to make proper batter then add vanilla essence and give it a good mix.
* Step 4
Now preheat the oven on 180 for 10 minutes.
* Step 5
Grease the cake pan with oil the pour the cake batter to and tap it to release air bubbles. Then put it to the oven and bake for 20-25 minutes on 180.
* Step 6
After 20 minutes remove it from the oven and cool down then cut it in pieces and dust it some icing sugar.
* Step 7
Enjoy with a cup of tea.
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