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Ingredient
Paneer bhurji
Introduce
Ingredient
200 grams
Crushed paneer
2-3
Chopped onions
2-3
Chopped tomatoes
to taste
Salt
as per taste
Chilli powder
1 tsp
turmeric powder
as required
Oil
1/2 tsp
Jeera
Cooking instructions
* Step 1
Take a wok add oil i then add jeera, chopped veggies. Saute the veggies.
* Step 2
Add dry masalas and cook it for 2 mins.
* Step 3
Then add crushed paneer cook it till it leaves oil and off the flame. Serve it with chapatis.
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1. Start Small
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