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Ingredient
Veg pulao
Introduce
Ingredient
1 glass
Soaked rice (10 min. before)
1 each
Chopped carrot,onion,potato
1/2 bowl
Peas
1 tbsp
Ghee
to taste
Salt
1 teaspoon
Cumin seeds
1 pinch
Turmeric powder
1 teaspoon
Red chilli powder
1 teaspoon
Garam masala
2 glasses
Water
2-3 drops
lemon juice
Cooking instructions
* Step 1
First put pressure cooker on flame, add ghee and then add cumin seeds,also add chopped veggies.
* Step 2
Add all the dry masalas and lemon juice in it. After that add soaked rice with water and get the lid of cooker closed.
* Step 3
After 1 whistle switch off the flame and when steam goes off take out the lid and serve it hot.
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1. Start Small
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