Chocolate Cornflakes
Introduce
Chef :
Yoru
Chocolate Cornflakes
I had leftover Cornflakes at home and nobody knows what to do with it (my brother likes them but he had left for college) so I just made these little tidbits for whatever ocassion that demands finger snacks (ie movies).
Ingredient
Food ration :
24 servings
Cooking time :
10 mins
Cooking instructions
* Step 1
Melt the chocolate and butter over a pan of simmering water.
* Step 2
Leave chocolate to cool for three to five minutes, or until lukewarm.
* Step 3
Add the Cornflakes into the chocolate and stir carefully, coating the flakes with chocolate. Or you can pour the chocolate over the flakes- it works the same.
* Step 4
Carefully spoon lumps into small muffin cups (is that what you call them) and leave to cool completely until the chocolate has set.
Note: if there is a photo you can click to enlarge it
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