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Ingredient
Singapore King Prawns
Introduce
Ingredient
1 lb
uncooked Prawns
1 Tbsp
Sugar
1 inch
Ginger Root
1 Tbsp
Sherry
1 Tbsp
Soy Sauce
3 Tbsp
Oil
4 Tbsp
Ketchup
1 Tbsp
Chili Sauce
Cooking instructions
* Step 1
Sprinkle the prawns with the sugar, Ginger, Sherry, and Soy Sauce and let stand for 30 minutes.
* Step 2
Heat oil and fry the prawns for 3-4 minutes and then add the marinade, ketchup, chili sauce, and water to desired consistency. Cook for another 2-3 minutes.
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