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Ingredient
Wholemeal Banana Bread with Jaggery
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Chef :
Kavita SharmaWholemeal Banana Bread with Jaggery
Healthy combination of complex carbs, banana and nuts makes it a perfect snack for when you feel little peckish and it tastes superb. Enjoy it guilt free!!
Ingredient
2 Cup
Whole wheat flour
2
Eggs
1/2 Cup
Jaggery (crushed into powder)
3 tbsp
olive oil
1 tsp
Vanila Extract
1 tsp
Cinnomon Powder
4 tbsp
chopped walnut
3 tbsp
raisins
1 tsp
baking soda
1/2
Salt
Cooking instructions
* Step 1
Mix Jaggery and oil and beat it till well mixed
* Step 2
Add egg and beat well
* Step 3
Mash Banana into a smooth paste and add it in the mixture
* Step 4
Add Vanila Extract and Cinnomon Powder and mix well.
* Step 5
Add flour, salt and baking powder. Mix well
* Step 6
Add raisins and 3 tbsp walnut into the mixture
* Step 7
Brush a cake tin with oil and pour the mixture in it
* Step 8
Sprinkle rest of the walnut on top of it.
* Step 9
Bake it at 165C for 55-60 min
* Step 10
Take the tin out and check by inserting a knife. If it comes out clean then, it's done.
* Step 11
Wait for 5 min, then take the bread out. Allow it to cool on wire rack for about 60 min.
* Step 12
Slice or cut it the way you want. It can be stored in the fridge for upto a week though I doubt it will last that long 😊
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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