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Ingredient
Gatta pulav
Introduce
Ingredient
Food ration :
4 servingsCooking time :
35 minutes
1 cup
rice
1 tsp
Cumin seeds
2 tsp
Ghee
1 tsp
Turmeric powder
1 tsp
Chilli Powder
Gram
flour 2 tbsp
to taste
Salt
1 pinch
Baking soda
Cooking instructions
* Step 1
Take gram flour add red chilli Powder, coriander powder, turmeric powder,salt and carom seed
* Step 2
Add little oil.and make dough
* Step 3
Take rice and wash it
* Step 4
Heat oil in cooker crackle cumin seeds,bay leaves,nutmeg,add green chilli in it,add double water.now close the lid and take 2 whistle.
* Step 5
Roll the gramflour dough into long rolls
* Step 6
Boil water and cut into gatte and Cook them properly
* Step 7
Cook till gatte float on top
* Step 8
Heat oil and fry the gatte till golden brown
* Step 9
Assemble cooked rice,chopped green chilli, coriander leaves and gatte in pulav, enjoy delicious gatta pulav
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1. Start Small
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