Home Dish Noodle spring roll

Noodle spring roll

Introduce

Chef :

Neha Sharma

Noodle spring roll

#goldenapron3 #week6 #noodle

Ingredient

Food ration :

4 servings

Cooking time :

30 minutes
1 packet

Noodles

to taste

Salt

as needed

Oil

Cooking instructions

* Step 1

Chop veggies finely
Image step 1

* Step 2

Heat oil in a kadai
Image step 2

* Step 3

Heat oil and saute veggies
Image step 3

* Step 4

Prepare all purpose flour dough with water
Image step 4

* Step 5

Add noodles along with saute veggies
Image step 5

* Step 6

Mix it nicely
Image step 6

* Step 7

Roll a ball of all purpose flour
Image step 7

* Step 8

Use belan and make a chapati
Image step 8

* Step 9

Fill in noodles
Image step 9

* Step 10

Make an envelope to make a roll
Image step 10

* Step 11

Make all rolls like this
Image step 11

* Step 12

Fry in hot oil
Image step 12

* Step 13

Yummy noodle roll ready to be served
Image step 13

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

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8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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