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Ingredient
Mix veg kabab
Introduce
Ingredient
Food ration :
4 servingsCooking time :
25 minutes
6-8
Potato
2
Capsicum
2
Onion
1 tsp
grated Ginger
1 tbsp
Cornflour
1
Carrot
to taste
Salt
1 tsp
Red chilli powder
1 tsp
Garam masala
1/2 tsp
Chaat masala
1 tsp
Amchoor powder
1 tbsp
grated Cauliflower
Cooking instructions
* Step 1
Boil potato in cooker
* Step 2
Chop all veggies finely
* Step 3
Heat oil in a kadai saute onion little.add all veggies and peanuts.cook for some time.
* Step 4
Add all spices and salt
* Step 5
Heat oil in a kadai
* Step 6
Make bread crumbs in a mixer
* Step 7
Make a thin paste of cornflour by adding water
* Step 8
Make kabab of any desired shape.dip in cornflour paste coat with bread crumbs.
* Step 9
Fry in hot oil till golden brown
* Step 10
Yummy kabab ready to be served
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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