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Ingredient
Curd cutlets
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Ingredient
Food ration :
4 servings
1 cup
hung curd
1 cup
smashed potato
1 cup
grated carrot
1 cup
grated cabbage
2 tsp
bread crumbs
2 tsp
cornstarch
1 tsp
cumin powder
1 cup
coriander leaves
1 tsp
chilli powder
1 tsp
garam masala
1 tsp
amchur(dry mango powder)
1 tsp
chat masala
1 cup
chopped onion
1 tsp
lemon
Cooking instructions
* Step 1
Take a bowl put hung curd,then add potato,carrot,cabbage,onion
* Step 2
Then put a rest of all veggeis mix well
* Step 3
Then add salt,chilli powder and put rest of spice masala powders add lemon juice mix well
* Step 4
Make a nice dough then make heart shape
* Step 5
Then place on fring pan add oil for shallow fri once cutlets should be roasted take out ready to serve with tomato sauce
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