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Ingredient
Spinach drumstick mix dal
Introduce
Ingredient
100 gm
chopped spinch
1 tsp
crushed ginger / garlic
1 tsp
red chilli powder
1/2 tsp
Asafoetida
1/2 tsp
turmeric powder
1 tsp
garam masala
1 tsp
rai
1 tsp
grated jaggery
to taste
Salt
1 tbsp
Oil
as needed
Water
Cooking instructions
* Step 1
Heat oil in a kadhai add rai and wait till it cracles now add onion and saute till light brown then add tomato,chilli, ginger and garlic, spinuch, red chilli powder, asafoetida, garam masala, turmeric powder, mix boil dal, drumstick, salt, jaggery, water and take a lid and cook5-7 minutes on medium flame
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