Home Dish Raw mango Chnadal chutney

Raw mango Chnadal chutney

Introduce

Chef :

Shilpa Wani

Raw mango Chnadal chutney

#Rawmango

Cooking instructions

* Step 1

Frist soak chnadal 2 hours

* Step 2

Then cut mango, spring onion,chillies

* Step 3

Mix all things and crush in stone khlbtta

* Step 4

Take pan add oil in it after oil get hot put rai and hing

* Step 5

This tadka pour it in to the chutney

* Step 6

Enjoy with any of your meal, with simple chpati,bhakri,raice

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

See more
🇻🇳 Việt Nam 🇺🇸 USA

Copyright © 2024 Cookcic