Sooji dosa packet

Introduce

Chef :

Neha Bhargava

Sooji dosa packet

#morningbreakfast

Ingredient

For

Cooking instructions

* Step 1

Firstly add semolina,curd,salt,black pepper and water in a pan and leave it for 10 minutes.

* Step 2

Now heat 2 tsp oil in a pan.Split cumin and mustard seeds,now add green chilli and curry leaves,then add onion and peas,cook it till onion's colour change in pinkish.

* Step 3

Now add tomato,carrot,salt, turmeric, red chilli powder and ginger garlic paste.mix it.Add paneer also. Now keep a lid on the pan,afterthat cook it for 10 minutes on low flame.

* Step 4

Now remove the lid and add mashed potato in it and mix it very well now add lemon juice and keep it aside for cooling.

* Step 5

Take a mixer jar,add semolina paste,1/4 cup of water.now grind it and make dosa mixture/paste.add chopped green coriander.

* Step 6

Now take a non stick pan/ tawa and make all the dosas.

* Step 7

Now take one dosa and apply tomato sauce in the middle part,put cheese slice on tomato sauce,after that put some veggies mixture on cheese slice after that fold two parallel sides of dosa after that fold two other parallel sides of dosa make all dosa pockets like this one.

* Step 8

Now heat 1tsp oil in a flat pan/tawa and split Rai after that cook all dosa pockets from back and front side and serve with chutney add tomato sauce.

Note: if there is a photo you can click to enlarge it

Tag

Dosa semolina curd Black pepper Salt water green coriander Stuffing. cumin seeds mustard seeds Hing Curry leaves chopped green chillies turmeric powder red chilli powder ginger garlic paste peas onion tomato finely chopped paneer boiled potato juice of lemon cheese slices oil

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