Home
Ingredient
Coconut chutney
Introduce
Ingredient
1 cup
grated coconut
1 tsp
lemon juice
1 inch
ginger
1 tsp
urad dal
1 tsp
mustard seeds
1 pinch
hing
To taste
salt
Cooking instructions
* Step 1
One pan and add little oil add uard dal and roast it.
* Step 2
Take a mixer jar and mix well with onion,green chilli,garlic,lemon juice,salt,ginger and little water.Grind it to chutney consistency.
* Step 3
Take this in a bowl add the temperind of oil,mustard seeds and hing.
* Step 4
Chutney is ready to serve it.
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See moreFood by the same author
Copyright © 2024 Cookcic