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Home Dish Namkeen rice

Namkeen rice

Introduce

Chef :

happie

Namkeen rice

Ingredient

1 glass

rice

2 glass

water

1 spoon

salt

1 table spoon

oil

1 spoon

jeera

potao peeled nd cut in small pieces

Cooking instructions

* Step 1

Firstly take a cooker add oil heat it add jeera fry it add potato fry it

* Step 2

Now add salt And garam masala as required add coriander leaves

* Step 3

Now add water And cover the lid

* Step 4

After 1 whistle off the flame

* Step 5

Rice is ready

Note: if there is a photo you can click to enlarge it

Tag

rice water Salt oil jeera potao peeled nd cut in small pieces

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10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

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Meal / Dish Types Holidays/Special Occasions Ethnic / Global Cuisines Diets/Eating Plans Main Ingredient Flavors Equipment Difficulty / Experience Level

🇻🇳 Việt Nam 🇺🇸 USA