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Ingredient
Black til ladoos/Black sesame ladoos
Introduce
Ingredient
Food ration :
10 ladoosCooking time :
30 minutes
1 cup
black til/sesame seeds
1/2 cup
peanuts
1 1/2 cup
jaggery
1 tsp
cardamom powder
1 tsp
Ghee
As needed
Some water
Cooking instructions
* Step 1
Heat pan.On a low to medium flame roast sesame seeds.Stir continuously.
* Step 2
Remove it when seeds roast properly.
* Step 3
Crush the roasted peanuts to a coarsed texture.Keep them aside.
* Step 4
Heat the pan.Put jageery and some water.Stir continuously til it dissolves and sticky.
* Step 5
Add sesame seeds,crushed peanuts,cardamom powder.Give it a mix.Remove from pan.
* Step 6
Prepare ladoos when the mixture is still hot.
* Step 7
Grease your palms with ghee.Starts preparing ladoos by taking small small portions.
* Step 8
Make all ladoos this way.Allow it to cool down and store them in a air tight jar.Serve them as sweet snack.
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