Dadpe pohe
Introduce
Chef :
shobha tanted
Dadpe pohe
#HMF
#Traditional dish of Maharashtra# healthy
#Nutrition packed# Excellent for summers
#Easy to make # Taste me best #
#Very less oil # No cooking except tadka#
Cooking instructions
* Step 1
Take a serving bowl and mix all the ingredients very lightly.Add sugar,salt and lemon juice.Mix well.
* Step 2
Now in a tadka pan,heat some oil.Add jeera,mustard seeds and hing.
* Step 4
Add this seasoning to the serving bowl.Garnish with coriander.
* Step 5
Serve chilled Dadpe Pohe in the morning or as afternoon snacks.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
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8. Try the Mediterranean Diet
9. Understand the Impact of Food
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