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Ingredient
Til and sounf wale gulgule
Introduce
Ingredient
Food ration :
2 servingsCooking time :
10 mins
1 cup
wheat flour
2 tbsp
melted gud
1 pinch
salt
2 tsp
white til
1 tsp
saunf
1 pinch
baking soda
Cooking instructions
* Step 1
In a bowl add flour, baking soda,salt,saunf,till.mix all thing very well.
* Step 2
Now add melted gud.if water needed mix it.
* Step 3
Make this batter some thick.
* Step 4
Heat a wok,add oil,let it hot.
* Step 5
Pour prepared batter with the help of finger tips or spoon in the little amount in the heat oil.
* Step 6
Fry it in the medium flame till crispy & golden.
* Step 7
Now take it out,& enjoy this hot_hot with curd or malai.
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