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Ingredient
Strawberry pastries
Introduce
Ingredient
Food ration :
4 servingsCooking time :
30 mins
100 gm
maida/All purpose flour
70 gm
icing sugar
2
eggs
1 tsp
vanilla essence
1 tsp
Baking powder
1/2 tsp
baking soda
1/2 tsp
cake jel
2 cup
whipped creame
1 cup
strawberries crush
As needed
sugar sprinkle
Cooking instructions
* Step 1
In a bowl add maida,baking powder,baking soda,seive it twice.keep it a side.these are dry ingredients.
* Step 2
Now take a big bowl,crack the eggs,beat it 2 mins, add vanilla,jel,add sugar beat it till Riban consistency.
* Step 3
Beat it properly.then add maida,mix it cut & fold mathed.
* Step 4
Now grease a cake mold,dust it with maida.
* Step 5
Add mixed batter in it.
* Step 6
Samp it well &keep it in the preheated oven at 180 degree,for 25 to 30 mins.
* Step 7
Checke it after 20 mins.
* Step 8
Finally check it after 30 mins.
* Step 9
Then remove it from the oven.
* Step 10
After 5 mins demould it.
* Step 11
Keep it on the cooling rack.
* Step 12
After 2 hrs,cut it.
* Step 13
Fill it whipped cream,on the cut portions,then add crushed strawberry.
* Step 14
Make it one by one.assemble it very well.
* Step 15
Sprinkle some sugar sprinkle in it.
* Step 16
Keep it in the fridge,cut it in pieces.
* Step 17
Serve it cool,cool.
* Step 18
This is lock down dish.enjoy it.
Note: if there is a photo you can click to enlarge it
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