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Ingredient
Gnocchi
Introduce
Ingredient
Food ration :
2 servingsCooking time :
20 mimiutes
1 cup
Potatoes boil & mashed
2 tsp
Maida
1 tsp
Salt
1/2 tsp
Black pepper
as needed
Tomato boiled & peeled
1 tsp
Garlic crushed
1 tsp
Chilli flacks
1 tsp
Vinegar
1 tsp
Sugar
1 Tsp
Oregano
Cooking instructions
* Step 1
In a bowl mash the potatoes with the help of strainer.so that lumps will not appear.
* Step 2
Keep it a side for 20 mimiutes in the normal place.
* Step 3
Now add maida,salt, & egg.mix it very well.if needed add some water & knead it very well.
* Step 4
Now take the dough,roll it.
* Step 5
Cut small pieces,& press it with the help of fork.make all Gnocchi peices like this.
* Step 6
Boil the water put salt,& 1 tsp oil in it.add all. In it.
* Step 7
Boil it 2 miniutes,all Gnocchi will float this time.
* Step 8
Strain the water. Keep it a side.
* Step 9
In another hot pan add butter,let it hot,put Garlic saute it.
* Step 10
Add black pepper,boiled tomato pure,stir it.add sugar salt, veniger, cornflower, origeno,let it boil 2 miniutes.
* Step 11
In a serving plate put Gnocchi,pour sauce in it.sprinkle origeno in it.
* Step 12
Serve it hot - hot.
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